524603 - Food service canteen attendant

Responsible for receiving, processing and issuing orders, ensures proper food service delivery Serves customers behind food counters. Calculates the price of products, accepts payments for purchased food products.

Main activities

accepts customer orders and organizes their processing and issuance; 
ensures that all orders are properly recorded and prepared in a timely manner; 
communicates with customers, accepts special requests or requirements regarding food preparation; 
collects the necessary data and provides reports on the number of orders and fulfillment; 
collaborates with the cooking staff, ensures that orders are executed smoothly.

Characteristic competences

manage orders and information; communicate with clients and colleagues; plan and execute the order process from start to finish; know about food preparation, storage and presentation; be able to use computer systems and order management programs.